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Marinated Veggie Salad


When you have to bring a covered dish, this is the one to fix. Fix the day before serving. -Gwen

Ingredients:

Dressing:

Instructions:

  1. Drain and mix vegetables.
  2. Bring vinegar to a boil.
  3. Stir in sugar and oil. Allow sugar to dissolve. Cool.
  4. Combine with vegetables and cover and refrigerate over night.